Company: Crispy Corner ApS
Position: Chef
Workplace: Denmark
Employment: Full-time, 37 hours per week
Start date: As agreed

Crispy Corner ApS is seeking an experienced and skilled Chef to join our kitchen team.

The Chef will be responsible for food preparation and cooking, maintaining consistent food quality and ensuring that kitchen operations comply with applicable food safety and hygiene requirements.

• Prepare and cook food according to the restaurant’s recipes and standards.
• Ensure consistent quality, taste and presentation of dishes.
• Monitor food quality and freshness.
• Maintain cleanliness and hygiene in the kitchen.
• Follow Danish food safety and hygiene regulations.
• Monitor kitchen stock and inform management about required supplies.
• Minimise food waste and use ingredients efficiently.
• Assist with preparation of menus and dishes when required.

• Relevant professional experience as a Chef or Cook.
• Experience working in a professional restaurant kitchen.
• Good knowledge of food preparation and kitchen procedures.
• Knowledge of food hygiene and safety.
• Ability to work independently and as part of a team.
• Ability to work efficiently during busy periods.
• Good communication skills.
• English communication skills are required; Danish is an advantage.

• Full-time employment of 37 hours per week.
• A professional working environment.
• Opportunities for professional development.
• Employment in a growing restaurant company.

Please send your CV and a short application describing your relevant experience to Crispy Corner ApS on sarkershammi@gmail.com