The Blue Taj is looking for an experienced and dedicated chef to join our Indian restaurant in Helsinge, Denmark. You will work in a fast-paced kitchen focused on authentic, high-quality cuisine.

Responsibilities

• Prepare and cook Indian dishes (curry, tandoori, biryani, etc.)

• Ensure consistent quality and presentation

• Follow hygiene and food safety standards

• Collaborate with the kitchen team

Requirements

• Experience as a chef, preferably in Indian cuisine

• Knowledge of Indian spices and cooking techniques

• Reliable, flexible, and able to work under pressure

Employment Details

• Full-time (minimum 37 hours/week)

• Salary based on qualifications (in line with regulations)

• Location: Helsinge, 3200 Denmark

• Start date: As soon as possible

There is 1 vacancy available.

Apply

Please send your application and CV.