The Spice of India is a well-established takeaway and restaurant in Aarhus, known for authentic Indian flavors and warm hospitality. We are now expanding into a full-service restaurant and are looking for skilled Chefs who can bring genuine Indian culinary traditions to life.

We are seeking experienced Chefs with expertise in:

• Curry preparation (North & South Indian specialties)

• Tandoor cooking (breads, meats, kebabs)

• Indian desserts (traditional sweets, fusion desserts welcome)

You will be part of the kitchen team, responsible for creating high-quality dishes, maintaining hygiene standards, and contributing to menu development.

Responsibilities

• Prepare and cook authentic Indian dishes (curry, tandoor, desserts)

• Manage kitchen operations, including food preparation and presentation

• Work with the management team to design menus and seasonal specials

• Maintain hygiene and safety standards as per Danish food regulations

• Train and supervise kitchen assistants and helpers

Requirements

• Minimum 5+ years of professional experience in Indian cuisine

• Proven skills in tandoor cooking and curry-making

• Strong knowledge of Indian desserts

• Culinary diploma/certification in Indian cooking (preferred)

• Ability to work in a fast-paced restaurant environment

• Good teamwork and communication skills

• Proficiency in English (Danish is a plus, but not required)

What We Offer

• Competitive salary (based on qualifications and experience)

• Opportunity to bring authentic Indian cuisine to a fine dining audience in Aarhus

• Friendly and supportive working environment

• Possibility of long-term employment and growth with the company

• Assistance with work permit/visa for the right candidate (if applying from outside Denmark)

How to apply

Please send your CV and cover letter to: thespiceofindia47@gmail.com