Dandelion is a renowned burger restaurant in Copenhagen, known for its high-quality gourmet burgers.
As we are expanding our concept beyond just the burgers to a greater focus on specialised homemade deli-products and a french-danish bistro cusine, we are looking for a trained head chef to join our team and help us continue delivering exceptional food.
REQUIREMENTS
• Minimum 3 years of experience as a chef with experience in French and Danish Cuisine.