About Us:

Warung is a vibrant and authentic Indonesian restaurant dedicated to bringing the rich flavors of Indonesia to Copenhagen. We pride ourselves on using traditional recipes, fresh ingredients, and a passion for delivering an unforgettable dining experience.

We Are Looking For:

A skilled and passionate Chef with experience in Indonesian cuisine to join our culinary team. The ideal candidate will have a deep understanding of Indonesian dishes, cooking techniques, and a commitment to maintaining high-quality standards.

Responsibilities:

• Prepare authentic Indonesian dishes with precision and consistency.

• Manage kitchen operations, including food prep, cooking, and plating.

• Ensure food quality, hygiene, and safety standards are met.

• Collaborate with the team to develop new menu items.

• Maintain inventory and manage kitchen supplies efficiently.

• Train and supervise junior kitchen staff.

Requirements:

• Proven experience as a Chef, preferably specializing in Indonesian cuisine.

• Strong knowledge of traditional Indonesian ingredients and cooking methods.

• Ability to work in both slow and fast-paced environment.

• Excellent teamwork and communication skills in english.

• Food safety certification is a plus.

• Flexibility to work evenings, weekends, and holidays as needed.

What We Offer:

• Competitive salary based on experience.

• A dynamic and supportive work environment.

• Opportunities for growth and creativity in menu development.

• Paid holiday according to the Danish Holidays with Pay Act.

How to Apply:

Interested candidates are invited to send their resume with photo and a brief cover letter outlining their experience with Indonesian cuisine to mail@warung.dk.

For more information about our restaurant visit www.warung.dk

Join us in sharing the authentic taste of Indonesia with our community!

Warung – Where Tradition Meets Flavor!