Shoya Sushi is looking for a skilled and dedicated Chef to join our restaurant.

We are a Japanese restaurant focused on quality, fresh ingredients, and excellent service. You will become part of a small and dedicated team working in a busy but friendly environment.

Responsibilities

* Preparing hot dishes and/or sushi, depending on your experience

* Preparing ingredients and food for service

* Ensuring consistently high quality and presentation

* Following hygiene and food safety regulations

* Working closely with both the kitchen and service team

We expect you to

* Have experience working as a chef in a restaurant kitchen

* Be able to work independently and take responsibility

* Be reliable, flexible, and punctual

* Be comfortable working in a fast-paced environment

* Speak Danish or English; knowledge of both is an advantage

We offer

* Permanent employment, full-time or part-time by agreement

* Salary based on qualifications and experience

* Friendly colleagues and a respectful working environment

* Opportunity for long-term employment

📍 Workplace: Dalgårdsparken 2B, 3540 Lynge

📅 Starting date: 1 December 2026